This ginger simple syrup mix is what is missing from your home bar. Just add hot water to this mix and drain and you are ready to make stunning at home mocktails or cocktails.

INGREDIENTS
Cane sugar, dried ginger

SIZE/SERVING SIZE
Each jar makes ~4.5 oz of syrup

PREPARATION

Add 1/2 cup of boiling hot water to the mixture in a pot or heat safe bowl. Stir until the sugar is dissolved. Strain and enjoy with seltzer, iced tea, or fresh pressed juice.